Ham Fried Rice

• 3 Cups Brown or White Rice Cooked and Cooled
• 1 1/2 Cups Diced Ham
• 2 Tbs Sesame Oil (I made without since I didn't have any and its still good)
• 2 Tbs Coconut Oil
• 1 Tbs Minced Garlic
• 1 Tsp Ginger
• 2 Eggs
• 2 Tbs Soy Sauce
• 2 Tbs Teryaki Sauce
• 2-3 Cups of assorted veggies Examples- Broccoli, Onion, Carrots, Water Chestnuts, Corn, Peas. (Anything you have and want works.)

In Wok or large Skillet heat Sesame and coconut oil over medium heat, Add garlic, ginger, and veggies desired. Stir Fry until tender. 

Add eggs scrambled and mix through veggies until egg is cooked through. Add rice and ham stirring until heated through. Remove from heat and add soy and teryaki sauce. Serve immediately.